WORLDWIDE · COOKING CLASSES
Good cooking classes fill up on a Saturday and the great ones go first. Below: the 15 to book early, what each includes and how they differ.
Make fresh pasta and three Italian spritzes in a lively Rome cooking class near the Colosseum, with expert instruction and dinner included.
“Our cooking lady Sunny was great! Very clear instructions and engaging. I would recommend it!”
Make fresh fettuccine, carbonara, and three Italian spritzes in a lively small-group class near Rome’s Colosseum.
“AMAZING CLASS! Highlight of my trip to Rome. I highly recommend it. Will definitely be back. Benjamin is patient and fun!”
Make fresh pasta and three Italian spritzes in Rome with a chef-led class, shared food, music, recipes, and a lively small-group setting.
“Holy moly! 10/10 experience! Jim was absolutely incredible! The pasta was fantastic and the conversation with other families was nothing short of amazing! I would do this a million times over!”
Explore Cusco’s San Pedro Market, make Peruvian dishes and pisco cocktails, and enjoy a four-hour cooking class with flexible dietary options.
“Fantastic time. Jorge was a great teacher. Go with an empty stomach as lots of food will be prepared. The tour of the market was also a highlight.”
Make fresh pasta, mix three Italian spritzes, and share a Roman meal in this lively 2 to 3 hour cooking class.
“It was really nice. Arya(?) was amazing cook. My best ever tasted pasta!! Food really brings people together.”
Cook Mexican classics, make three cocktails, and visit a local market in a small Mexico City class led by an English-speaking chef.
“The whole experience with José was great, the food, preparation of food and cocktails! Very hands on……would highly recommend”
Taste gumbo, jambalaya, pralines, and three classic New Orleans cocktails on a four-hour French Quarter experience.
“We enjoyed this cocktail walking tour and our guide Sandi was SO MUCH FUN! She is a local and had lots of cool history and information about the city. Would do this again!”
Make pizza from scratch, mix Aperol or Hugo Spritz, and share a relaxed Roman dinner near the Colosseum.
“Amazing experience!! We got a spritz on arrival and then we got to make our pizza with our amazing chef Gio (the nicest girl ever)❤️Our pizzas came out amazing & we got another spritz to have whilst we ate the pizza! Would definitely return to take part in another class, this is your sign to book🫶🏼”
Learn vegan Peruvian cooking, tour San Pedro Market, and make pisco cocktails in a small-group Cusco class.
“My experience with chef Jesus has been the highlight of my time in Cusco!! If you do one organized tour here -- it should be this one! I did the Vegan food tour while my husband hiked Rainbow Mountain, and wound up being the only person on the tour. I was grateful he went ahead with only one guest and felt so special! He is incredibly knowledgeable about Peruvian history and food and was happy to answer my many, many questions. The market tour was really great. Since I don't speak Spanish very well, I wouldn't have been able to experience so many different things without his guidance. The food…”
Cook Santorini classics with Chef Chris, pair them with volcanic wine, then relax with a cocktail on Perissa’s black-sand beach.
“Chris the chef was amazing! This class was the highlight of our entire Greece vacation. We learned so much from Chris and enjoyed the food. After our class and dinner, we even were able to enjoy a winery tour. The trip to the beach was a distance to travel, but we enjoyed the drinks and fruit at the beach.”
Learn Louisiana cooking, taste classic dishes, and trace New Orleans cocktails on a four-hour French Quarter tour ending with live jazz.
“Lots of fun! We enjoyed the demonstration and the food was really delicious! Then the cocktail tour was fun and took us to some great places.”
Make pasta, sauces, and a Martini Royale in central Milan with Vittorio and Letizia during this intimate, all-inclusive cooking class.
“Ah-mazing! This is a definite must on your list of things to do in a Milan. Vittorio was so welcoming and we learned so much. Not only was it fun to make, it tasted wonderful! Don’t pass on this one!”
Make fresh pasta, Roman dishes, and three classic Spritz cocktails in a lively three-hour rooftop cooking class in Rome.
“I had an amazing time with Roman Eyes Tours in Italy. The atmosphere was warm and welcoming, and the location was absolutely charming. The chef was clearly a master of her craft. As someone who loves pasta, I was in heaven. The classic Aperol Spritz cocktail among other things was top notch. The experience was surprisingly affordable for the quality I received. Truly a fantastic value and a highlight of my trip.”
Cook Mexican dishes with Tanya in her Puerto Vallarta home, learn easy recipes, and share tacos, dessert, and tequila cocktails.
“It was a hands on wonderful experience Tanya was warm and inviting We all had a great time The food was delicious All of the dishes were fairly easy to prepare and everyone had a part in making them”
Learn to cook three Bahamian dishes in a local home, with cocktails, transfers, dessert, and dietary options included.
“Very Authentic and Genuine environment. My husband and I truly enjoyed the overall experience. We would recommend!”
By the kind of bar, or the kind of route.
